VEGAN BANANA BREAD
Ingredients:
3 large bananas
1 cup of ground LSA (linseed powder) or
any ground nuts to make a flour like base
1 teaspoon of baking soda
2 tablespoons of coconut sugar
¼ cup of walnuts
3 large pitted dates
Method:
1) peel the bananas and mash
2) blend the dates in a blender/ food processor then add your
chosen nut powder or flour e.g coconut flour, ground almonds and blend together
3) next add the dates and powder to the
bananas
4) add baking soda, coconut sugar and walnuts and mix
heat in the oven on 175 degrees for 30
minutes depending on the strength of your oven!
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